Veg

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Описание и характеристики

Whether its embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.

Discover simple but inventive veg dishes including:

* ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary
* CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt
* SPICED PARSNIP SOUP with silky poppadoms & funky chips
* WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey
* HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils

With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes theres something tasty for every occasion.

Jamies recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.
ID товара 2891195
Год издания
ISBN 978-0-7181-8776-7
Размер 2.8x19.5x25
Тип обложки Твёрдый переплёт
Вес, г 1169

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Whether its embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes.

Discover simple but inventive veg dishes including:

* ALLOTMENT COTTAGE PIE with root veg, porcini mushrooms, marmite & crispy rosemary
* CRISPY MOROCCAN CARROTS with orange & thyme syrup, tahini & harissa rippled yoghurt
* SPICED PARSNIP SOUP with silky poppadoms & funky chips
* WARM GRAPE AND RADICCHIO SALAD with toasted pine nuts, sticky balsamic & honey
* HASSELBACK AL FORNO with root veg galore, wilted spinach & lentils

With chapters on Soups & Sarnies, Brunch, Pies Parcels & Bakes, Curries & Stews, Salads, Burgers & Fritters, Pasta, Rice & Noodles, and Traybakes theres something tasty for every occasion.

Jamies recipes will leave you feeling full, satisfied and happy - and not missing meat from your plate.